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Stitch and Savour

A place for cross stitch projects, good food, and "bits and pieces of life"

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Slovak Cabbage Soup

  • Post author:Elizabeth
  • Post published:May 16, 2024
  • Post category:Cooking/Uncategorized
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Slovak Cabbage Soup Growing up in Slovakia, some kind of recipe with cabbage and potatoes was on the menu at least once a week. Having access to better ingredients, I…

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Healthy Whole Wheat French Toast

  • Post author:Elizabeth
  • Post published:May 8, 2024
  • Post category:Cooking/Uncategorized
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Healthy whole wheat French toast To enjoy French toast yet still keeping it healthy I substitute whole wheat bread for the traditional thick slices of white bread or brioche. Ingredients:…

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Hungarian Chicken Paprikas

  • Post author:Elizabeth
  • Post published:May 8, 2024
  • Post category:Cooking/Uncategorized
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Hungarian Chicken Paprikas Both my fraternal grandparents as well as my father spoke Hungarian fluently, since that part of Slovakia was under Hungarian influence. Chicken paprikas, as well as many…

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Whole Wheat Spaetzle

  • Post author:Elizabeth
  • Post published:May 7, 2024
  • Post category:Cooking/Uncategorized
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Traditional spaetzle are white and very fluffy, but I have tried to create a healthier version with whole wheat flour instead of white flour. The result is not as pretty…

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Easy Whole Wheat Buttermilk Pancakes

  • Post author:Elizabeth
  • Post published:May 6, 2024
  • Post category:Cooking/Uncategorized
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Whole wheat buttermilk pancakes When trying to improve healthy eating habits, I try to use whole wheat as much as possible. These pancakes have now become Sunday morning tradition enjoyed…

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Red Cabbage Side Dish

  • Post author:Elizabeth
  • Post published:May 5, 2024
  • Post category:Cooking/Uncategorized
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Red cabbage is a good side dish for most pork dishes. it is often served with pork schnitzels or roast pork. My 5 year old grand-daughter loves it with any…

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Read more about the article Cream Apple Pie Tarts

Cream Apple Pie Tarts

  • Post author:Elizabeth
  • Post published:May 2, 2024
  • Post category:Cooking/Uncategorized
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Ingredients: Filling: 1/2 cup sugar (increase if you like very sweet desserts) 2 tbsp. flour 1/8 tsp salt 1 cup sour cream 1 beaten egg 1 tsp vanilla or 1…

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Read more about the article Pupacky, Bobalky, Openkance (Poppy seed bread pudding)
Pupacky

Pupacky, Bobalky, Openkance (Poppy seed bread pudding)

  • Post author:Elizabeth
  • Post published:April 30, 2024
  • Post category:Cooking/Uncategorized
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This is the second dish served during Slovak Christmas dinner on Christmas Eve. (First one is "Oblatky s medom" (wafers with honey). It is said that it will make you…

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